Monday, October 11, 2010

Theatre Seating Templates For Conference




last few days do not stop for a second home, my parents have come to visit and I have no time to cook almost anything. What I have done are muffins, and rice pudding (one of my mother's favorite dessert).

I made this recipe a few weeks ago, a different and simple way to make eggs with potatoes and chorizo.

Ingredients for 2 people:
  • 2 potatoes 1 or 2
  • onions 1 red pepper 2
  • Asturian chorizo \u200b\u200b
  • 2
  • egg 1 / 2 zucchini
  • 1 pinch
    salt
  • extra virgin olive oil
  • 1 dash of white wine

The way is very simple.

Peel potatoes and cut into slices.
While Chop onion and pepper red.
Fry the potatoes with a little onion in oil, and when they are reserved.

At the same time in another frying pan with chopped chives, a little oil over low heat, and plugged. When caught color, add red pepper, a pinch of salt and dash of white wine.
When ready, reserves (over 15 minutes)

Cut the sausages into slices and passed through the pan with a little olive oil.

Cut zucchini into sticks and becomes a plate.

eggs are fried.

And finally is assemble the dish: With the help of a emplatado ring, place a layer of potatoes first, then a pepper, the following is another layer of potatoes, followed by another of chorizo, and crown fried egg. And finally I put the zucchini around.

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