Wednesday, December 22, 2010

Spondylosis Cervcal Dizziness

Spinach Pizza (mass of beer)


Although I tried different masses of pizza, for this combination of ingredients I love the one made with beer. Ingredients

mass photo:
  • 200 gr.
  • sifted flour 100 gr.
  • lager
  • 6 gr.
  • fresh yeast 3 gr.
  • salt 10 gr. virgin olive oil 1 pinch
salt Mix all the ingredients, kneaded, and allowed to sit in a covered bowl until the dough doubles in volume. Once

has spent time stretching the dough, it gives form and prick with a fork to prevent rising.


Ingredients for filling: spinach
  • a couple of cloves of garlic chicken
  • mozzarella and cheeses
  • nuts
  • raisins
    oregano
Before putting the ingredients on the pizza, I usually make grilled spinach with the garlic troceaditos.
chicken steak cut it into pieces, and pass it around and around the pan (which is raw on the inside is finished in the oven)
Raisins put them to soak a few minutes before using .

then to assemble the pizza, brush with olive oil.
The first layer is the spinach, then add the remaining ingredients over the mixture of cheese and oregano to the end.


Preheat oven to 200 ยบ C and bake. (Time will vary depending on the very thick mass. The time is usually between 15-30 minutes)

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